| Authors | |
| Publisher | Coordination Group Publications Ltd (CGP) |
| Year | 06/02/2017 |
| Pages | 96 |
| Version | paperback |
| Readership level | Primary and secondary/elementary and high school |
| Language | English |
| ISBN | 9781782946502 |
| Categories | Educational: Food technology, Educational: study & revision guides |
GCSE Food Preparation & Nutrition - AQA Exam Practice Workbook (includes Answers)
801 777 223
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