WJEC EDUQAS GCSE Food Preparation and Nutrition

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WJEC EDUQAS GCSE Food Preparation and Nutrition

Authors	Helen Buckland Jacqui Keepin
Publisher	Hodder Education
Year	29/04/2016
Pages	320
Version	paperback
Readership level	Children/juvenile
Language	English
ISBN	9781471867507
Categories	Educational: Food technology

$47.24 (with VAT)

210.00 PLN / €45.02 / £39.09

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Book description

Engage your students in all aspects of food and nutrition with this book that will develop their knowledge and understanding, improve their practical food preparation and cooking skills and prepare them for assessment of the new WJEC EDUQAS Food Preparation and Nutrition GCSE.

WJEC EDUQAS GCSE Food Preparation and Nutrition

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WJEC EDUQAS GCSE Food Preparation and Nutrition

Book description

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